The world's greatest producers, brought to Romania.
Over 700 labels. 18 countries. A selection made with patience, since 2010.
Four bottles, chosen in May.
Read before you drink.
Ornellaia 2021: the vintage that clarified Bolgheri
Three hours in the Bolgheri cellar with Axel Heinz. Here's what we learned — and why we allocated only twelve bottles to Romania this year.
A conversation with Angelo Gaja
On Nebbiolo, patience, and why Barbaresco is for people who don't rush.
Billecart-Salmon: two centuries of fine bubbles
The oldest Champagne house still owned by its founding family. What that means in the glass.
Three tiers. Our sommelier chooses. You receive.
A monthly box, selected according to your taste and what's moving in our cellar. Explorer, Connoisseur or Collector — pick your pace.
Discover the Club→Angelo Gaja
Piemonte, Italy
“Nebbiolo doesn't rush. Neither should the one drinking it.”Read the story →
The most important premium wine event in Romania.
Annual in May. Monthly the rest of the year. Masterclasses, producer dinners, Riedel workshops — all with bottles you won't find elsewhere.
See WOW program
We curate the portfolio of over 200 restaurants and hotels in Romania. For HoReCa →
Save 15% on your first bottle.
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